Tuesday, April 8, 2003

Banana Pudding Pie

Love banana pudding?  Then you'll flip for this amazing made-from-scratch Banana Pudding Pie!  Vanilla wafer crust amongst scratch-made vanilla pudding filling, all topped amongst fluffy golden-brown meringue ... it's the classic comfort dessert nosotros love, fifty-fifty better.  Because it's pie.
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s such a fabulous classic Southern dessert Banana Pudding Pie

Banana Pudding.  Or, 'nanner pudding, every bit nosotros tell inwards our house.  It's such a fabulous classic Southern dessert.

And our identify unit of measurement loves it inwards all  its many forms ... "regular'", every bit nosotros telephone telephone it, made amongst packaged pudding too whipped topping, old-fashioned banana pudding made from scratch amongst meringue topping, trifles, private parfaits, banana pudding cake ... yous advert it.

Our banana pudding dear is thence great, we've been known to have got debates inwards our domicile near which type of banana pudding is best.  My married adult man Mark stands theater that old-fashioned banana pudding made from scratch is the absolute best, too volition defend it to the end.

This Banana Pudding Pie has all the creamy comfort nosotros await for inwards classic old-fashioned banana pudding made from scratch, but inwards a fun pie form.

I, on the other hand, am a staunch supporter of banana pudding cake.  I mean, yous basically accept a classic creamy banana pudding too slather it on gain of a cake.  Oh yes, I'm all near that!

And now?  Now we've added a novel cast of banana pudding loves to our list.  Because instantly nosotros fifty-fifty dear banana pudding every bit pie!

This Banana Pudding Pie has all the creamy comfort nosotros await for inwards classic old-fashioned banana pudding made from scratch, but inwards a fun pie form.

s such a fabulous classic Southern dessert Banana Pudding Pie

This Banana Pudding Pie starts off amongst a crust of crushed vanilla wafers.  Which makes total sense, don't yous think?  After all, vanilla wafers are traditional to banana pudding.  You could job a graham cracker crust if you'd like, but you'd lose some of that classic banana pudding flavor. 

Once the vanilla wafer crust is baked too cooled, it thence gets filled amongst layers of scratch-made vanilla pudding, sliced bananas, too to a greater extent than vanilla wafers.

s such a fabulous classic Southern dessert Banana Pudding Pie

And all this creamy goodness is thence topped amongst fluffy meringue that's baked until it's a beautiful golden brown.

s such a fabulous classic Southern dessert Banana Pudding Pie

And in that place yous have got fabulously delicious Banana Pudding Pudding pie - all only waiting for your fork to dive in.  And believe me, yous will  want your fork to dive in.

So if yous dear banana pudding inwards all its creamy-comfort glory, give Banana Pudding Pie a try.  It'll brand a peachy add-on to your listing of banana pudding loves.

s such a fabulous classic Southern dessert Banana Pudding Pie
Thank yous for stopping past times . We'd dear to have got yous dorsum soon!



banana pudding pie, banana pie, banana pudding from scratch, pie recipe
Desserts
Yield: about 8 servings
Author:

Banana Pudding Pie

Love banana pudding? Then you'll flip for this amazing made-from-scratch Banana Pudding Pie! Vanilla wafer crust amongst scratch-made vanilla pudding filling, all topped amongst fluffy golden-brown meringue ... it's the classic comfort dessert nosotros love, fifty-fifty better. Because it's pie.
prep time: xxx Mcook time: xl Mtotal time: seventy M

ingredients:

Crust:
Pudding Filling:
  • 3 large bananas, sliced
  • 3/4 c. granulated sugar
  • 1/3 c. all-purpose flour
  • 4 egg yolks {keep the whites for the meringue topping!}
  • 2 eggs
  • 2 c. whole milk
  • 2 tsp. vanilla extract
Meringue:

instructions:

How to develop Banana Pudding Pie

  1. PREPARE CRUST: Set aside 28 vanilla wafers. Pulse remaining vanilla wafers inwards a food processor near 10 times until coarsely crushed, yielding near 1 1/2 cups of crumbs. {If yous don't have got a nutrient processor, identify vanilla wafers inwards a gallon-sized ziptop handbag too compaction amongst a meat mallet or the bottom of a drinking glass jar.}
  2. Combine crumbs, melted butter, too nutmeg, stirring until good blended. Press firmly into the bottom, upward the sides, too onto the lip of an 8-inch or 9-inch pie plate.
  3. Bake at 350℉ for 10 minutes, or until lightly browned. Place on a wire rack to cool completely {about xxx minutes}.
  4. PREPARE VANILLA PUDDING FILLING: Slice bananas only prior to showtime to develop pudding filling; suit one-half of banana slices evenly over the bottom of the crust.
  5. In a heavy saucepan, whisk together the 3/4 loving cup sugar, flour, 4 egg yolks, two whole eggs, too milk. Cook over medium-low heat, whisking constantly, 10 to xv minutes until mixture is really thick, similar the consistency of chilled pudding {it volition appear similar this thickness volition never happen, but it will! The mixture volition have got only begun to bubble too volition plow thick.} Remove from oestrus too stir inwards vanilla extract.
  6. Immediately spread one-half of hot pudding mixture over bananas. Top amongst 22 vanilla wafers. Spread 3/4 loving cup hot pudding mixture over vanilla wafers too gain amongst remaining banana slices. Spread remaining hot pudding mixture {about a cup} over banana slices.
  7. PREPARE MERINGUE TOPPING: Beat egg whites amongst an electrical mixer at high speed until foamy. Add cream of tartar too operate on beating until soft peaks form.
  8. With the mixer running, add together carbohydrate near 1 tablespoon at a time, beating until rigid peaks cast too carbohydrate is dissolved. Spread meringue evenly over hot pudding filling, sealing the edges.
  9. Bake at 350℉ for 10 to 12 minutes until meringue is golden brown. Let cool on a wire rack until pie is completely cooled {about 1 hour}.
  10. Coarsely compaction remaining vi vanilla wafers too sprinkle on gain of the meringue. Chill at to the lowest degree 4 hours earlier serving.
TRACEY'S NOTES
  1. The chilling fourth dimension is really important. If cutting earlier fully chilled, the pie volition non live laid too the pieces volition live besides soft too squishy.
  2. It's best to brand this pie inwards the morning time of the twenty-four hours it volition live served ... that's when it's "prettiest." While it tin give the sack indeed live stored inwards the fridge for a couplet days too is quite tasty, the bananas exercise start to brownish a tad too the meringue volition commence to "weep" over time.
Created using The Recipes Generator

You powerfulness also savor these other delicious chilled pies:


The BEST Coconut Cream Pie

Frozen Coconut Caramel Pie





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