Sunday, November 24, 2019

Butterscotch Toffee Blondies {& How Non To Enshroud Muddied Dishes}

So what happens when yous have got a totally scrumptious gooey blondie as well as materials it total amongst toffee bits as well as butterscotch morsels?  You larn totally irresistibly delicious Butterscotch Toffee Blondies ... aka, niggling bits of ooey-gooey toffee blondie heaven.

I knew it was going to happen.

It was entirely a affair of time.

See, when your solid is on the marketplace to live sold, yous have got to locomote on it perfectly construct clean all the time.  Every.  Stinkin'. Minute.  And let's merely tell that, good ..., beingness perfectly construct clean every stinkin' infinitesimal merely isn't i of my potent points.

And thus I had a niggling muddy dish accident spell baking these Butterscotch Toffee Blondies ...
While our quondam solid was on the market, in that location were times I merely didn't have got fourth dimension to empty the construct clean dishes from the dishwasher as well as charge inwards the muddy ones earlier I ran out the door inwards the morning.  And when a solid is on the market, muddy dishes can't merely sit down on the counter 'cause yous never know when that telephone outcry upwards for a showing is going to come upwards in!

We wanted to arrive every bit slow every bit possible for people to larn inwards to run across our house.  So nosotros had it laid upwards for "courtesy telephone outcry upwards only" ... meaning, no advance alert needed.  Want to run across the house?  No problem! ... merely telephone outcry upwards me to laissez passer on me a head's-up what fourth dimension you're going in.

Which agency I had to locomote out the solid inwards "show condition" each morn earlier I left for work.

And sometimes those muddy dishes on the counter were merely staring at me ...

And I had to produce something amongst them ...

And thus ... into the oven they'd larn ...


Which is a great  hiding identify for muddy dishes.  Provided yous don't plough the oven on.

Oh, yous tin flaming totally run across the accident coming, can't you?

Yes, I could too.  Which I why I kept reminding myself over as well as over as well as over inwards my caput non to forget the muddy dishes were in that location as well as plough the oven on to preheat without taking them out.

But ... yous guessed it ... it happened anyway.

The twenty-four hr menstruum I made these Butterscotch Toffee Blondies.


The twenty-four hr menstruum I made these scrumptious blondies, I hadn't baked inwards quite some fourth dimension as well as was thus excited to have got a baking twenty-four hr menstruum inwards the kitchen.  I turned on the oven to preheat as well as went virtually whipping upwards my blondie batter.

I was happily mixing away ...

And as well as then I smelled it.

Influenza A virus subtype H5N1 terrible, horrific, totally awful olfactory belongings coming from somewhere inwards my kitchen.

It. was. horrible.

And as well as then I remembered the muddy dishes.  In the oven.  And the harm was done ... both to the dishes, as well as to my nose.

When I opened the oven door, this is what greeted me ...


And the culprit of that horrific smell?

Two of these niggling plastic containers ...


... reduced to this ...


... a horribly barbarous laid on on my olfactory sense, as well as a molten lava-like stream of melted plastic all downwardly the side as well as bottom of my oven.

Oops.

All I tin flaming tell is give thank yous goodness for self-cleaning ovens.

And give thank yous goodness the after-effects of the 'accident' didn't send upon the blondies.

Nope, these ooey-gooey blondies ... made extra yummy with Heath Bits 'o Brickle Toffee Bits ... yous know, broken upwards niggling pieces of the totally yummy materials within Heath candy bars ... didn't endure i bit.

Too bad I can't tell the same for the misfortunate niggling muddy dishes.






Butterscotch Toffee Blondies
Source:  Blondie base of operations adapted from Cook's Illustrated So what happens when yous have got a totally scrumptious gooey blondie as well as materials it total amongst  Butterscotch Toffee Blondies {& How NOT to Hide Dirty Dishes}
(Printable recipe)

Ingredients
  • 12 T. butter, melted & cooled
  • 1 1/2 c. light brownish sugar
  • 3 eggs, lightly beaten
  • 4 tsp. vanilla extract
  • 2 1/4 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 8 oz. package toffee bits  {I use Heath Bits 'o Brickle Toffee Bits So what happens when yous have got a totally scrumptious gooey blondie as well as materials it total amongst  Butterscotch Toffee Blondies {& How NOT to Hide Dirty Dishes}}
  • 1 c. butterscotch morsels {approximately 1/2 of an xi oz. packet ... I work Nestle Toll House Butterscotch Morsels So what happens when yous have got a totally scrumptious gooey blondie as well as materials it total amongst  Butterscotch Toffee Blondies {& How NOT to Hide Dirty Dishes}}
Directions
  1. Line a 9x13-inch baking pan amongst foil; spray foil amongst non-stick cooking spray.
  2. Whisk together melted butter as well as brownish sugar. Add eggs as well as vanilla; mix well.
  3. In a split bowl, whisk together flour, baking powder, baking soda, as well as salt. Fold dry out ingredients into egg mixture until merely combined produce non over mix. Fold inwards toffee bits as well as butterscotch morsels. Spread batter inwards prepared pan, smoothing exceed amongst a prophylactic spatula.
  4. Bake at 350 degrees for 35 - xl minutes, until exceed is low-cal golden brown, shiny, as well as starting fourth dimension to crack. Cool on a wire rack.
  5. When cool, take away bars from pan past times lifting past times edges of foil. Cut into squares.
Note This recipe creates a gooey, fudgy-consistency blondie, non a cake-like texture.

Enjoy!



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